This spicy, decadent dessert is perfect for a party or a fancy date night at home. Impress your friends and family and whip up something special with a kick. This recipe is not for the faint of heart, nor is it very friendly to dairy-free diets, but it does result in a delicious treat that just screams “temptation.” I got this recipe from our owner, Phebe, and made it for my friends, and they couldn’t get enough of it! So let’s jump right in. Spicy Chocolate Cream Pie Makes one 9” pie Ingredients: 9” pie shell* Filling: 136 g dark...

For many of us, sugar cookies are a dessert staple during the holiday season, and decorating them is a family tradition. When food allergies are involved, traditions like these that used to be fun and easy can suddenly seem stressful and scary. But never fear! We've got some great tips for upgrading your cookie game this season to be 100% gluten-free and as allergen-friendly as possible.  The Perfect Cookie The first step is, of course, making some cookies! Our sugar cooking baking mix takes a lot of the extra work out of the equation. Each bag of mix makes enough cookie...

  Bring an unexpected treat to your Thanksgiving gathering! This sugary and substantial cake will fill your kitchen and your belly with a warm, harvest-fresh feel. Sweet enough for dessert, and hearty enough to enjoy a slice with breakfast the next day, this cake will have all of your bases covered.   For all of your other gluten-free Thanksgiving needs, check out our selection available for local pick-up. Just a reminder, the last day for pre-orders is Monday, November 23rd. Don't be a turkey, place your order now!   Sweet Potato Rum Bundt Makes a single 9" cake   Ingredients: 400...

We have some great gluten free Easter recipes for you to try and some products you can have on hand for a gluten free Easter breakfast!

Gluten free tea time is a delightful thing to indulge in at any time of year, but in the first crisp days of Autumn--after an unusually warm and difficult Seattle summer--it is simply heaven.