Baking Gluten Free Muffins

Written by Phebe Rossi on

Baking Gluten Free Muffins

Gluten free muffins are a staple for the gluten free life. Whether you're looking for cake for breakfast, or a healthy snack, learn how to bake gluten free muffins with the perfect ingredients and four blends.

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Using Gluten Free Flour

Written by Phebe Rossi on

Using Gluten Free Flour

Photo by Jeremiah Lazo on Unsplash   Using gluten free flour can take some practice.  The structures and textured you've worked with all of your life in traditional baking are suddenly very different. It can be easy to get discouraged. Thankfully the world of gluten free baking is robust and full of simple ways to make amazing treats. Let's take a look at some different types of gluten free flours as well as some flour blends you might enjoy. Gluten Free Flavor Flours A flavor flour is an alternative flour made from things like oats, nuts, rice, corn, buckwheat, or...

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