Gluten-Free Cheese Crackers: A Back-To-School Favorite

Written by Stephanie Puckett on

Gluten-Free Cheese Crackers: A Back-To-School Favorite

  Phebe Rossi, Nuflours Founder and CEO, is a self-proclaimed cheese addict. And as anyone who has gone gluten-free will know, cheesy crackers and other snacks are a hard thing to find allergen-friendly substitutes for. This recipe is one that Phebe wrote up years ago, and we are excited to share it with you now, just in time for back-to-school. These delicious crackers taste just like your favorite store-bought brands, and are sturdy enough to hold up in a lunchbox. Let’s get to it!   Gluten-Free Cheese Crackers Makes 5-6 servings (about 80 crackers total)   Ingredients: 5 oz cheddar...

Read article →