Sweet Potato Rum Bundt: A Gluten-Free Holiday Delight
Written by Stephanie Puckett on

Bring an unexpected treat to your Thanksgiving gathering! This sugary and substantial cake will fill your kitchen and your belly with a warm, harvest-fresh feel. Sweet enough for dessert, and hearty enough to enjoy a slice with breakfast the next day, this cake will have all of your bases covered. For all of your other gluten-free Thanksgiving needs, check out our selection available for local pick-up. Just a reminder, the last day for pre-orders is Monday, November 23rd. Don't be a turkey, place your order now! Sweet Potato Rum Bundt Makes a single 9" cake Ingredients: 400...
Triple Ginger Cookies: Sweet & Spicy Gluten-Free Treats
Written by Stephanie Puckett on

Cinnamon is great, and nutmeg is nice, but we at Nuflours believe that ginger is the real star of the season! This underrated spice is perfect for fall baking, hot teas, sweet candied snacks, and more. Aside from being tasty, ginger is also high in antioxidants and is a popular cold remedy, so you can stave off the sniffles and treat yourself at the same time. These cookies contain the holy trinity of ginger: dry ground, fresh grated, and crystallized. They are delightfully light and airy, not too heavy for an afternoon snack, and so shareable. Your friends and...
Gluten Free Snacks for Tea Time
Written by Phebe Rossi on

Gluten free tea time is a delightful thing to indulge in at any time of year, but in the first crisp days of Autumn--after an unusually warm and difficult Seattle summer--it is simply heaven.
Gluten-Free Snacks for School
Written by Alia Sinclair on

Options to spice up the gluten-free lunch box; providing safe, nutritious snacks that also satisfy the sweet tooth