CREATING FOOD FOR GOOD®
Our pumpkin bread is soft, moist, and a flavorful classic for any season. It comes in a loaf that yields six to eight servings, so there is plenty to share.
Includes one (1) 17-ounce loaf. Dairy-free, soy-free, and produced in a facility that is free from gluten, rice, and peanuts.
Ingredients: pumpkin, sugar, non-gmo canola oil, egg, millet flour, tapioca starch, sorghum flour, potato starch, water, vanilla extract (water, ethyl alcohol, vanilla bean), baking soda (sodium bicarbonate), xanthan gum, baking powder (cream of tartar (sulfites), sodium bicarbonate, tapioca starch), salt
Contains: eggs, sulfites
When you receive our goodies, eat or freeze within 24 hours! Our products are clean label and free-from! No preservatives or ingredients you can't pronounce.
Orders are typically shipped within 3 days, and delivered 2-3 days after shipment. Please note: we do not ship on federal holidays.
To ensure freshness of product, we ship Tuesdays, Wednesdays and Thursdays.
The pumpkin bread is one of my favorites from Nuflours. The perfect combination of fluffy and moist, this bread has a full spectrum of flavor and looks gorgeous!
Yummy. This pumpkin bread is so delicious. Sent it to my 5 year old niece who has celiacs And I got back a picture with a big smile from her and a mouthful of pumpkin bread.